Indulge in the rich and flavorful Merry Wyfe cheese, made with milk from Graham and Hugh Padfield's Holstein Friesian cows. The curds from the renowned Wyfe of Bath are pressed and bathed in cider made by Graham, creating a thin orange rind that imparts a slightly meaty, yet fruity taste. Named after Shakespeare's comedy, The Merry Wives of Windsor, this cheese is a nod to Chaucer's Canterbury Tales in a similar way to their Gouda, The Wyfe of Bath.
Treat yourself to the deep yellow paste and rich flavor of the Merry Wyfe, and let it bring a touch of merry to your cheese platter.
Approx 300g unit cheese